
Kitchen Porter
Organisation: The Macallan Distillery
Salary: £13.06 per hour plus shift allowance
Location: Aberlour, Moray
As Kitchen Porter at The Macallan Estate, you will be responsible for all general cleaning duties, and operation of dishwashing and some kitchen machinery, to deliver an excellent service, in a timely manner, whilst ensuring back of house areas are clean and safety guidelines are observed. The Kitchen Porter is a key member of the kitchen team. This is a full time role- 37.5 hours per week.
Key responsibilities:
Dishwashing: All dishes, ranging from pots and pans to cutlery, are to be either hand washed or loaded into the dishwasher then unloaded and put away.
Delivery Organisation: Responsible for receiving deliveries, ensuring they are correct, raising any issues with the head chef, then organising appropriately in the kitchen area.
Storage Management: Storage must be organised so that all ingredients are easily accessible. Maintain a hygienic working environment so that all hygiene regulations and company standards are adhered to.
Waste Removal: Responsible for emptying all bins and ensure that all waste is disposed of when required, throughout the day. Responsible for ensuring recycling procedures are followed.
Kitchen Support: If the kitchen is busy, some basic food preparation may be required. Also, support kitchen team with cleaning down all areas at the end of day.
PPE Compliance: Ensure correct PPE is in place and guidelines are adhered to. Observe COSHH guidelines when handling hazardous substances.
Equipment Maintenance: Deep cleans will be carried out on a weekly basis to ensure equipment is kept in the correct condition, as per kitchen guidelines.
Ensuring a Safe Environment: Cleanliness is directly related to a safe cooking environment; therefore, you will ensure a safe environment by effectively cleaning all cookware and cooking surfaces.
Experience of working in a kitchen environment is desirable but not essential. You are reliable and committed to carrying out work to the highest of standards with good timekeeping. You have flexibility around shifts and available to work at weekends and in the evening. You enjoy working as part of a team and have good communication skills.
We’ve put together some criteria that we think is important for this role, but don’t worry if your experience and expertise isn’t an exact match. If you feel that you can add value to our role and to Edrington more broadly, we would welcome your application and be eager to learn more about you.
Application Deadline: Friday 14/03/2025