Visitor Services Assistant - Food and Beverage
Organisation: The National Trust for Scotland
Salary: £24,960 pro-rata, per annum
Location: Brodie Castle
JOB PURPOSE
Here at National Trust for Scotland’s beautiful Brodie Castle we are looking for energetic, cheerful, and talkative individuals to join our amazing Food and Beverage team. No previous experience is needed, we would just love to hear from people who can interact and chat with our guests and make them feel welcomed and valued from the minute they arrive until we wish them farewell. This role is vital in providing our guests with the best possible service in whichever food outlet they have chosen to visit and helping our visitors to create wonderful memories. The role is varied and you may be creating the best barista coffee, making up a sandwich, hot food or serving a refreshing ice cream but whatever you are doing you’ll help us maximise all charity income opportunities through excellent customer service, product knowledge and taking pride in everything we do.
KEY RESPONSIBILITIES AND ACCOUNTABILITIES
To provide a consistently high standard of visitor care at all times
Welcoming visitors to the site and processing their catering purchase in a friendly, efficient and knowledgeable manner;
Welcoming visitors with special needs / impairments and providing a high level of service in accordance with the Disability Discrimination Act;
Welcoming International visitors and aiding with specific needs.
Welcoming groups in an efficient and warm manner
Answering visitors’ queries about the site, education facilities and the local area;
Providing information about the site, its history, contents, offers and merchandise;
Promoting National Trust for Scotland brand to include our Membership scheme, events, upselling other properties and any promotional campaigns, being proactive in the selling of Membership and Gift Aid.
To maintain excellent standards of site and personal presentation at all times
The general ongoing operational cleaning of all areas as necessary, toilet cleaning, emptying waste bins and as appropriate vacuum cleaning, mopping, sweeping, dusting and polishing when required;
Ensuring site is ready to open and welcome visitors by the set opening time;
Wearing correct uniform, name badges, or PPE as required.
Reporting all instances of damage and wear and tear issues promptly to your line manager;
Working in harmony with other departments; housekeeping, gardening, grounds maintenance and site repair employees/contractors.
Other duties (as required)
To ensure good housekeeping of catering kitchens, serveries and back of house areas.
To ensure that catering merchandising is in accordance with NTS policy.
To assist in achieving site catering targets and KPI’s.
To actively upsell products and services to facilitate the visitor’s enjoyment.
To actively feedback visitor comments to line managers to develop and improve offer, service, operations.
To work flexibly across departments and sites as needed.
To assist with the set-up, stewarding and break-down of events in liaison with the events coordinator.
To assist with Hospitality events. Staff may be asked to work through into the night hours.
Application Deadline: Sunday 22/09/2024